Company News, Process
FireBoard Weekly Recap: March 22nd, 2024
Welcome back to our weekly recap at FireBoard Labs! This week has been packed with excitement as we dive into March Madness, enhance our production processes, and take a nostalgic trip back to our roots. Let’s dive into the highlights.
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Company News, Manufacturing, Process
In-House Manufacturing: Why We Do It
Today, we wanted to highlight FireBoard’s recent transition to in-house manufacturing in Kansas City. Most importantly, we wanted to emphasize the importance of supporting domestic manufacturing and aim to inspire others to take control of their production processes.
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Company News
FireBoard Weekly Recap: March 8th, 2024
Welcome back to another weekly update from FireBoard Labs! This week has been packed with exciting developments, from gaining insights at a local butcher shop to networking at eCommerce Fuel Live, and lastly recording an episode of a new YouTube series. Let’s dive into the highlights of the week.
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Company News
FireBoard Weekly Recap: February 23, 2024
Happy Friday, FireBoard family! This week at FireBoard Labs, we’re shining a spotlight on the incredible work happening behind the scenes, from our production line manager, Jennifer, an update on the “crow’s nest”, our innovative R&D team, and everything in between.
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Science, Smoking & Grilling World, Uncategorized
Do You Really Need a Wi-Fi Meat Thermometer for Smoking?
One of the most critical elements of successful smoking is maintaining the smoker’s internal temperature within the optimal range. This article will explore why temperature control is crucial when smoking meat and the difference between using traditional meat thermometers and modern Wi-Fi thermometers for smokers.
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Company News
FireBoard Weekly Recap: February 9, 2024
Happy Friday, FireBoard family! From showcasing our products on shelves to diving into the details of our manufacturing process, as well as working on structural improvements around the HQ, this week has been filled with exciting developments that we’re thrilled to share with you.
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Company News
FireBoard Weekly Recap: February 2, 2024
Happy Friday, FireBoard family! From participating in a charity run to diving into the workings of our Surface Mount Technology YouTube series, and supporting our valued dealers, this week at FireBoard Labs has been wonderful. We’re also introducing a unique experience where we dive deep into the kitchens of our incredible users to unravel the secrets behind their masterpiece cooks.
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Company News
FireBoard Weekly Recap: January 26, 2024
Happy Friday, FireBoard family! It’s time to reflect on the exciting moments that made this week great. From the successful launch of our new and improved full assembly line to a spotlight at the Made in KC Marketplace, and the dedicated efforts of our team member Lesley in fulfilling orders for one of our esteemed dealers, Original Grills.
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Company News
FireBoard Weekly Recap: January 19, 2024
Happy Friday, FireBoard family! This week has been nothing short of eventful, with the team working tirelessly to enhance efficiency, check on local businesses, and…
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Smoking & Grilling World
Get the Perfect Internal Meat Temperature Every Time (Ft. Meathead)
As many of you know, Meathead, founder of AmazingRibs.com, has been a friend of FireBoard since we got started several years ago. In this post, I wanted to tell the story of how we met Meathead and developed that relationship and share some tips from both of us for reaching and maintaining the perfect internal meat temperature, no matter what you’re cooking up.
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